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Eucalyptol Natural

Characteristics

The essential oil extracted from the leaves and branches of Chinese Eucalyptus globulus Labillardiere or some camphor tree varieties containing cineole by steam distillation, and then distilled to produce eucalyptus oil with the lowest cineole content of at least 99.5%

 

Additional information

CAS No.

470-82-6

EINECS

207-431-5

FEMA

2465

Molecular Weight

154

Formula

C10H18O

Product Details

  • Regional Availability: Worldwide
  • Harvest Period: N/A
  • Natural Status: Natural
  • Odour: The characteristic smell of aromatic camphor
  • Appearance: Colorless transparent liquid

Chemical Properties


  • Assay/Purity: ≥99.5%
  • Refractive Index @20℃:1.4550~1.4600
  • Optical Rotation @20℃: 0.920~0.925
  • Flash Point ℃:  46°C
  • Specific Gravity:0.921
  • Boiling point (℃): 176℃
  • Shelf Life (months): 24
  • Storage Recommendations: Stable when stored in the original package, tightly sealed in a cool and dry place (7-32 °C) to avoid direct heat and light.

 

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